Crepuw

I still don't know how to pronounce it. Crepe-UW? Crep-you? (it's Crep-you.) Doesn't matter, because this little crepe cart on campus is making some of the best crepes I've had in Madison, and yes, I'm aware I just said that about a food cart I could barely name out loud.

The Strawberry Dubai crepe was insane. Super soft, super thin, with strawberries, chocolate, pistachio and that crunchy shredded phyllo Dubai dessert texture. Sweet but not I-need-to-lie-down sweet. This might be the best crepe I've ever had.

The roast beef crepe with chipotle sauce surprised me just as much. It's basically a really good cold-cut sandwich wrapped in a thin rice flour crepe. One heads-up: it's thin enough to rip, so don't eat it in your car unless you enjoy wearing chipotle sauce.

The two guys running the cart are incredibly nice and clearly care about what they're making. It has that small food cart doing something weirdly awesome energy.