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The full review · Restaurant

Alimentari

Is this Wisconsin's best sandwich?!

2623 Monroe St Suite 100, Madison, WI

one of their famous charcuterie boards

Alright… I went to Alimentari because it kept getting hyped as the takeout sandwich spot in Madison. So I did what any responsible adult would do: I showed up hungry and started firing off orders.

And yes… it lived up to it.

The Ambiance

It’s a cute-ass little spot . You walk in and it’s basically: boutique grocery vibes on the left, sandwich-making chaos straight ahead, baked goods over there, and a little wine/market situation going on too. Merch as well.

Important note: there’s no seating . This is grab-and-go energy. Which honestly makes it kind of perfect for a “pick up lunch and pretend you’re the main character at the park” date. (Wingra Park is super close.)

Alimentari describes itself as a European delicatessen / high-end Italian market .. sandwiches, fresh pasta, sauces, charcuterie & cheese, plus a market with imported goods. It’s also from the minds behind A Pig In A Fur Coat (RIP).

Also: sandwiches can sell out , so don’t roll in late and act surprised.

What I Ordered

1) Farro salad I’m not a salad guy. I usually see a salad and I’m like “cool, where’s the food?” But this one got me. The butternut squash + raisins combo is weirdly very good - some bites feel earthy/healthy and other bites are like BOOM flavor.

2) Spicy Soppressata First reaction: this thing is massive . As big as my head. They use Madison Sourdough bread baked fresh every day , and you can immediately tell.

My sandwich had capicola, hot giardiniera spread, muenster, Tuscan greens, and mayo (per my tastebuds doing investigative journalism).

I thought the bread-to-sandwich ratio might be off because it’s thick… but nope. It’s perfect.

(For what it’s worth: some Yelp folks say the bread can be tough or a little “battle-ready.” I get it… but I loved it.)

3) Cannoli Un. Real. That’s basically all I need to say about it.

Important & interesting info:

  • Hours: Tue–Sat 9am–7pm , Sun 10am–5pm , Mon closed .
  • Sandwich pricing: the menu shows sandwiches like Spicy Soppressata / Italian Beef around $13–$14 (and they can run out).
  • Expect a line: locals on Reddit talk about lines out the door and long waits at peak times.

Conclusion

I don’t say this lightly: Alimentari might be my favorite sandwich spot in Wisconsin right now. From the vibes to the ‘wich, it was great.

If you haven’t been, you’re doing yourself a disservice… and also your lunch is probably boring.

Originally published in the Eat With Troy newsletter. Paid for by Troy Munson. Reviews are never bought.